again it all depends on what you make...2 weeks to ferment 2 weeks in the bottle and 2 weeks to condition after is the norm for Mr beer...But some of the whit beer says 2-3 months to condition...it seemed to me after a month i put in the frig a week later i could not wait no more to try them so i start too even if they needed more time...But i would say 6 weeks is about right...
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